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About Tojiro

Tojiro is a Japanese knife brand that is known for producing high-quality knives at affordable prices. The company was founded in 1956 by Tojiro Fujimoto in Niigata, Japan, and it has since grown to become one of the most respected knife brands in the country.

Tojiro's knives are made using traditional Japanese craftsmanship techniques, such as hand-forging and honing, combined with modern technology. The company uses a variety of high-quality steels, including VG-MAX and Aogami Super, which are known for their sharpness and durability.

Tojiro's knife line includes a wide range of knives, including kitchen knives, outdoor knives, and knives for specific tasks such as sushi knives, deba knives, and nakiri knives. They also have a range of knives for professional chefs, home cooks, and for the budget-conscious.

In addition to knives, Tojiro also produces a range of other kitchen tools, such as cutting boards, sharpeners, and kitchen shears. With its long history, good reputation and quality products, Tojiro has established a strong presence in the Japanese knife market, and has been successfully exported worldwide.

 

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▼Most Popular Petty Knive from Tojiro